Neem Oil What Is Neem Oil? Neem oil (also known as margosa oil or Indian lilac) comes from the neem tree (Azadirachta indica), an indigenous tree in India. Neem oil is highly nutritious and loaded with beneficial antioxidant compounds like carotenoids, linoleic acid, oleic acid, palmitic acid, stearic acid, and vitamin C, all of which help protect the body’s cells and tissues from oxidative damage. Neem oil has over 2000 years of use in Ayurvedic medicine to treat conditions affecting the reproductive system, GI tract, respiratory system, and circulatory system. https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/neem-oil.html #neem

Ylang-Ylang Oil Ylang Ylang Essential Oil Ylang-Ylang essential oil is extracted from the flower petals of the Cananga odorata tree, native to the Philippines, Malaysia, Indonesia, New Guinea, the Solomon Islands, Queensland, Australia, and, more recently, grown in Thailand and Vietnam. The ylang-Ylang essential oil contains approximately 30 bioactive compounds and many health-promoting esters and phenols. The oil is prized for myriad medicinal applications and is a perfumery staple. https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/ylang-ylang-oil.html #ylangylang

Lavender Oil What Is Lavender Oil? The lavender plant (Lavendula) is a genus of 47 known species of flowering plants in the mint family and is unequivocally the most well-known and popular essential oil in aromatherapy. Egyptians used lavender extensively for bathing, cooking purposes, and perfumery. In fact, when King Tut’s tomb was opened, traces of lavender were reportedly found and could still be detected in the air some 3,000 years after being sealed. https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/lavender-oil.html #lavender

Vanilla Oil Vanilla extract comes from the pods of the Mexican flat-leaved vanilla plant (Vanilla planifolia) and is one of the most expensive spices worldwide, alongside saffron. Indeed, producing vanilla and vanilla essential oil is extremely labour-intensive because the flowers must be hand-pollinated and the bean pods require ripening, drying, and conditioning to create their characteristic flavour and aroma. https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/vanilla-oil.html #vanilla

Eucalyptus Oil What Is Eucalyptus Oil? Did you know that roughly 3/4 of Australian forests are eucalyptus forests? In fact, it’s said that you'd be hard-pressed to go more than 10 minutes without spotting a eucalyptus tree in Australia. Between 500 and 700 species of Eucalyptus are native to Australia, Tasmania, and nearby islands, and all belong to the Myrtaceae (myrtle) family. The oil glands in Eucalyptus leaves produce the aromatic compounds that give Eucalyptus its distinct minty, camphorous scent that is both sharp and highly pungent. Eucalyptus globulus is the principal species used to make eucalyptus essential oil worldwide. https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/eucalyptus-oil.html #eucalyptusessentialoil

Lemongrass Oil What Is Lemongrass Oil? Lemongrass goes by different names depending on the country of origin; these include cymbopogon, barbed wire grass, silky heads, Cochin grass, Malabar grass, oily heads, citronella grass, and fever grass. Regardless of the origin, lemongrass is a genus of Asian, African, Australian, and tropical island plants belonging to the grass (Poaceae) family; it is a genus of about 55 species of grasses. Lemongrass can be used in culinary or medicinal applications, as well as in perfumery. https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/lemongrass-oil.html #lemongrass

Tea Tree Oil Tea Tree Essential Oil Tea tree oil comes from the Australian Melaleuca alternifolia plant, which is why it is also often called "melaleuca oil." It is one of the most widely used essential oils thanks to its well-documented ability to kill various strains of bacteria, viruses, and fungi. Indeed, it is said that Australian soldiers each carried a bottle of tea tree oil as an antiseptic and antibacterial during World War II to help fend off infections. Tea tree oil contains over 100 different active chemical compounds, with terpinen-4-ol and alpha-terpineol being the most biologically active. https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/tea-tree-oil.html #teatree

Sage Oil What Is Sage Oil? Sage is an herb used in cuisine worldwide and prized for its strong herbal aroma and unique, earthy flavor. It imparts warmth and complexity to various dishes, from meat and seafood to lemon and butter. There are many varieties of sage, but Salvia officinalis (common sage) is typically used as an herb for culinary purposes and sage oil is used for aromatherapy purposes. https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/sage-oil.html #essentialoils

Citronella Oil What Is Citronella Oil? Citronella is a perennial aromatic plant native to tropical Asia that belongs to the Poaceae family. As its name implies, the citronella plant is the source of citronella essential oil, which is widely used as an effective, natural insect repellent. Citronella oil has a distinctly crisp and fresh aroma that is floral and citrus-like. It contains unique phytochemical compounds, including geraniol, limonene, trans-methyl isoeugenol, geranyl acetate, and borneol, responsible for its potent antimicrobial, anthelmintic, antioxidant, anticonvulsant, and wound-healing effects. https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/citronella-oil.html #essentialoils

Grapefruit Oil What Is Grapefruit Oil? Most people know grapefruit as a subtropical citrus tree (Citrus × paradisi) that yields large, sour to semi-sweet, bitter fruit. But did you know that grapefruit is actually a hybrid resulting from a cross between the sweet orange (C. sinensis) and the pomelo (C. maxima)? As a hybrid, grapefruit was deemed a "forbidden fruit" when it first surfaced in the 1750s, though its popularity has grown exponentially. Indeed, today grapefruit is an extremely popular fruit, with a global annual production of roughly 6.8 million metric tons. https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/grapefruit-oil.html #grapefruit